What You'll Need:
1 pound ground turkey (or beef, chicken, etc.)
1 15 oz. can mixed vegetables
Your favorite season "all" seasoning - I use Tex Joy
Mashed Potatoes - I used two pouches of Betty Crocker's Instant Roasted Garlic
What You'll Do:
Brown your ground turkey in a pan over medium heat; season with Tex Joy. Heat oven to 350*. Once the meat is browned, spoon in the mixed vegetables and sprinkle with desired amount of worcestershire sauce. Let simmer. Meanwhile prepare mashed potatoes per directions on the package. Transfer meat mixture to the bottom of a baking dish and then top with mashed potatoes. Bake the pie for approximately 10 minutes or until the potatoes are lightly browned.
I also made a brown gravy to serve on top of the Sheperd's Pie along with my famous cornbread. This one was a huge hit at our house; Chris had never eaten it before but he is glad now that he has! The kiddos loved it as well and gobbled it all up - a HUGE plus in my book!
What is your "go to" quick & easy meal?